
Hospitality After 40
Stories, Myths and Why Experience Does Count
by Julio A. García
A warm, plain look at age myths in hotel, restaurant and bar work, checked against real research.
For people in their 40s, 50s and 60s who work in hospitality, are coming back, or are starting out.
What's inside
- Fourteen age myths, checked against published research
- How to turn long experience or a career gap into a résumé that gets calls
- How to answer age questions in interviews, and know your rights
- Learning new tech, protecting your body and spotting burnout early
Formats and prices
| Format | Price | Store |
|---|---|---|
| Kindle | $9 | Buy the Kindle on Amazon |
| Paperback | $15 | Buy the Paperback on Amazon |
Use the store's "Look inside" preview to read a sample. Prices checked 2026-11-10.